In Neff’s rendition, sturdy sourdough gets topped with tender shrimp bathed in an umami-rich pan sauce made from cream, wine, ...

Place the shrimp on a plate. Sprinkle the Old Bay all over the shrimp to evenly coat.Combine the beer, water and lemon juice in a pot fitted with a metal steamer basket. (The liquid should not be ...

When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay ...

When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay ...

In a world of culinary fads and Instagram food trends, there exists a coastal Virginia treasure where one bite of perfectly fried shrimp can make you question every other seafood experience you’ve ...

The corn on the cob, when in season, comes slathered in butter and is the perfect vehicle for soaking up any leftover seasoning from your blue crabs. The french fries are crispy on the outside, fluffy ...

When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay ...

Grilled shrimp is a great way to mix up your next cookout, but before you throw the little guys on make sure you're using the ...

Shrimp--I recommend using 16/20 count raw, deveined shrimp for this grilled shrimp recipe. Anything smaller may be difficult ...

My Husband Cracked the Code to the Best-Ever Peel-and-Eat Shrimp originally appeared on Parade.

Place the shrimp on a plate. Sprinkle the Old Bay all over the shrimp to evenly coat. Combine the beer, water and lemon juice in a pot fitted with a metal steamer basket.

Seafood Chowder is a delicious, thick soup that features different types of seafood. Enjoy this creamy soup filled with shrimp, white fish, and bay scallops. This post may contain affiliate links ...