While popular, non-alcoholic beer remains a mystery to some people. They don't know what is in it, or how it's made.

Non-alcoholic beer is not as healthy as you think, says new study — as sales for it surge higher than ale By . McKenzie Beard. Published June 21, 2025, 3:00 p.m. ET.

Non-alcoholic beer is projected to grow by 8% this year, according to IWSR, making it the second-largest beer category worldwide in 2025 The sector's growth is largely driven by millennials and ...

Meanwhile, rival Anheuser-Busch InBev is focusing on its lineup of non-alcoholic beers, which includes Budweiser Zero, Stella Artois 0.0, O’Doul’s, Corona Cero and, rolling out this month ...

It will be a less spirited Super Bowl. Sales of non-alcoholic beer, wine and spirits surged 26% over the past year to top $800 million in the US, market research firm NIQ told NBC. Non-alcoholic ...

With 4/20 approaching, I would be remiss not to discuss the relatively new trend of THC- and CBD-infused non-alcoholic beer. And when I say “relatively new,” I mean it.

Non-alcoholic beer's worldwide retail sales surpassed $17 billion in 2023, according to Bernstein. Looking at global markets, Germany, Spain and Japan bought the most non-alcoholic beer that year.

There is increasing consumer demand for low- or non-alcoholic beers, and science is helping improve both the brewing process and the flavor profiles of the final product. One promising approach to ...

In 2023, non-alcoholic beer, wine and spirits collectively surpassed $565 million in sales—up 35% from the year prior—according to Nielsen.Non-alc beer, in particular, continues to dominate ...

Today, people increasingly seek non-alcoholic versions of beer or wine. Despite boasting different flavors, these two drinks share many aromas, which makes it difficult to produce alcohol-free ...