In her first review as our new critic, Ligaya Mishan checks out the View, the revolving Times Square dining room with a ...

It's impossible to hit all the hot spots and classics in just a few days, but it helps if you focus on exploring ...

Whether it’s glamorous fine dining, undiscovered international fare, or chefs exploring familiar ingredients in innovative ...

Skyline views, garden hideaways and design-forward patios—this is your master list of the most compelling places to eat ...

Discover NYC's best hole-in-the-wall restaurants—from secret soup dumpling spots to legendary falafel counters—where locals ...

Knishes – those pillowy potato-filled pastries – are quintessential NYC street food with Eastern European roots. Square or ...

Nadia Chaudhury is an editor for Eater’s Northeast region and Eater New York, and was the former Eater Austin editor, who ...

The drive from Montreal to New York is a wonderful way of discovering lovely landscapes, cute towns and other hidden gems.

Liza Colón-Zayas spoke about learning how to play a chef on “The Bear,” and how she’s “glad Tina wasn’t sanitized and ...

You might think the oldest continuously operating Chinese restaurant in the U.S. would be in San Francisco or New York.

The meal walks a line between French classicism and Indian tradition, which is the point, according to chef Chetan Shetty: “I ...

Here's a look at some of the best hotels for redeeming IHG 60,000-point free night certificates, including properties in the ...