With talented restaurateurs at the helm and open for long, boozy lunches seven days, a visit here is a sure bet you and your crew will be satisfied beyond belief. Munch on oysters, lemon pepper ...

The kingfish ceviche is a hit on the seafood-heavy menu. Picture: Mathilde Bouby Next up are Moreton Bay bug tacos ($18 each) cooked supposedly on the spit to develop a charry crust leaving the ...

Alt Pasta Bar owner Mino Han still avoids listing Korean ingredients on his menu of Italian pastas; he’s worried customers aren’t ready to know the oxtail pappardelle or Moreton Bay bug ...

I almost slip into a meditative state polishing off a beer with those crisp tapioca battered Moreton Bay bug tails (spoiler ... in a Tom Yum butter and lime sauce. Youch she’s hot, watch your ...

pepper sauce and café de Paris butter, with more upmarket items like a Moreton Bay bug risotto, beef tartare with cornichons, capers and potato crisps, stracciatella with beetroot, green apple ...