500 gm Moreton Bay bug meat, cut into 3cm pieces (about 8 bugs) 1 bulb of baby fennel, thinly sliced 160 gm podded peas (about 400gm unpodded), blanched (1 cup) ...

Natalie, from Sydney, has discovered the 'best pasta' dishes at a little-known restaurant - from a Moreton Bay bug tagliatelle with chilli bisque to a scampi spaghetti with coriander pesto.

Prahran hotspot Don’s has a new sibling, Cordelia in Carlton. It’s more grown-up but just as easygoing, with plenty to love ...

8 Moreton Bay bug tails* Murray River Salt Cobram Estate EVOO Mango Salsa. ... Brush the bugs with olive oil and season to taste. Set aside, while you preheat the grill.

600 - 800g Moreton bay bug meat. 100g butter. 50g baby capers. 1 large lemon. 1 table spoon of chopped parsley. Oil, salt to cook. 2 bunches of asparagus ...

Barbecued Moreton Bay Bug and Rocket Salad, Mango Salsa. INGREDIENTS: 8 Moreton Bay bug tails* Murray River Salt Cobram Estate EVOO Mango Salsa.

MORETON Bay bugs may need a new moniker, with commercial fishermen reporting a massive drop in the number caught in the waters they're named after. Deals of the Week. In the know quiz.

Moreton Bay Bugs probably sound worse than they actually are. They're really just like a lobster (a species technically most closely related to insects) that usually is served as part of a bigger ...