Whip up rich, creamy fudge with ease using condensed milk. These recipes are sweet, simple, and sure to satisfy every craving ...

Indulging in this 2-ingredient Chocolate Fudge recipe is a sweet escape for anyone who adores hassle-free, homemade treats.

Candy cane peppermint fudge Make it pink by adding a drop of red food coloring when you add the extract. If using 12 oz of chocolate, you might need a bit more milk.

Once cocoa mixture reaches 234°F, remove from heat, and remove candy thermometer. Add marshmallows, butter, and vanilla. Sift the malted milk powder evenly over top.

Stir constantly until all the chocolate has melted and the mixture is smooth. Take off heat immediately and place mixture in the fridge to cool for 20-30 minutes. The mixture should hold its form ...

The history of fudge 03:59. This time of year, freezing temperatures are nothing unusual in northern Michigan. But there's one kitchen that knows a recipe for keeping warm.