There are many ways to substitute dairy milk in your non-frosted baked treats. However, soy milk just might be the best ...

What’s behind the rise of oat milk and how can you use it in your cooking? Nikki Birrell unpacks this increasingly popular ...

Soy milk is a popular nondairy swap for regular milk. But when you're cooking with this popular plant-based alternative, ...

Some ingredients, such as baking powder, can be tricky to replace in a baking recipe, but there's one substitute you probably ...

coconut milk is a versatile plant-based alternative to dairy milk. Its distinct tropical flavour adds a unique touch to both sweet and savoury dishes. Whether you're using it for cooking, baking, or ...

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...

Joy, one of The Great British Bake Off's most memorable contestants, baking isn't just about flavor or cuteness — it's also ...

Both butter and margarine should be used very sparingly, experts caution. But if you choose to consume them, there are ...

While eggs are often seen as essential ingredients in baking, you may be surprised at the tasty, egg-free alternatives that ...