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About this recipe The Midori Sour is a classic cocktail dating to the late 1970s or early 1980s. While variations exist, at its core is a combination of Midori melon liqueur and lemon or lime ...
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Melon Ball ShotEasy Melon Ball Shot Recipe made with vodka, Midori melon liqueur, and pineapple juice. This easy vodka shot has a great tropical flavor with the Midori and pineapple flavors added to it.
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The Natsu Sour cocktail is a modern take on Midori melon liqueurA cocktail recipe from Omakase Shoji ... The post The Natsu Sour cocktail is a modern take on Midori melon liqueur appeared first on The Manual.
Though a few different brands make melon liqueur, Midori is the most famous ... Japanese Traditions, Techniques & Recipes, developed this recipe. Unlike sake, which is fermented from rice and ...
This is Midori, the Japanese, melon-flavored liqueur that burst onto the bartending ... which owns the brand, changed the recipe. This "new" version of Midori used 20% less artificial additives ...
Where some appletini recipes rely on cloying flavored vodka ... The Jolly Rancher–like hue comes from a splash of Midori melon liqueur, which “enhances the apple flavor,” says Quinonez ...
This recipe for a green-as-the-Grinch ... For my interpretation, I used Midori liqueur, which is green hued and melon flavored and in my opinion, requires no additional add-ins.
The classic recipe likely originated in Cuba ... If you’re not familiar with this neon green spirit, Midori is a Japanese melon liqueur that became popular stateside in the 1980s.
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