Experience the heart and soul of traditional Mexican cooking with this Easy Chicken Stew recipe – Pollo en su Jugo. This ...

Heat the olive oil in a large pan. Add the onion and green chilies then sauté over medium heat for 2-3 minutes or until the ...

Made in a skillet, this Mexican-inspired chicken stew begins with browned bone-in chicken thighs.

Chicken stew with butternut squash and apple is all about building flavor with assorted ingredients.

Know your corn POSOLE Stew made with dried hominy (corn). The Spanish word comes from the Aztec language Nahuatl, “pozolli,” or “foamy,” from the cooked corn’s bubbly appearance ...

This Thai-inspired chicken stew makes a filling meal on its own, or with rice or a salad. The recipe also would work well with seafood instead.

I added serrano chile for extra spice to a Mexican-Spanish-style beef stew for a perfect dish for springtime chills.

A&E Food Dorothy Dean presents: Fragrant Mexican chicken stew is hearty and comforting March 22, 2021 Updated Mon., March 22, 2021 at 4:55 p.m.

Posole is a Mexican stew that contains hominy — large white corn kernels, the same kind used for grits — and is typically made with pork in a tomato-y base You can save this article by ...

This quick and easy weeknight dinner is made even easier — and faster — when you use rotisserie chicken and store-bought salsa verde to create a flavorful chicken stew.

Loaded with beans, quinoa and veggies, this Mexican quinoa stew is sure to satisfy. It's a protein-packed vegetarian stew for cold days.