Read on to find our test kitchen's chart, which you can turn to any time you need to know the correct internal temperature for the meat you are cooking. There are three simple steps to ensure you ...

We talked to an executive chef who recommended this exact model when asked about meat thermometers for grilling.

So, get ready to feed your family your way with our meatloaf time and temp cooking chart and tips ... using a digital meat ...

The safe temperature to cook meat depends on the type and cut of meat. For example, all poultry should be at least 165°F (75°C), while red meat, game, and other meats vary depending on the cut.

Steak temperature chart Steak doneness Internal temperature ... Use a meat thermometer instead. How to ensure food safety Keep in mind that The United States Department of Agriculture advises ...

Do not eat this ground beef product, authorities warn. It might be contaminated with a strain of E. coli, a bacterium that ...

Even if you're not a novice chef, cooking meat can sometimes be intimidating. Between timing, temperatures, cuts, and cooking techniques, there might seem to be a lot of knowledge and skill ...

Does cooking with room-temperature (as opposed to refrigerator-cold) meat make a difference to the final product? More important: Is it even safe? Meat temperature is a hotly debated topic in ...

If you ever plan on cooking a turkey in your lifetime (perhaps for Thanksgiving?), there's one important piece of information you'll need to know: the internal temperature that a turkey needs to ...

Here are his top tips for cooking a steak to the perfect temperature every time. Judging meat doneness only by its color is one of the most common food handling mistakes home cooks make.