Cut out cookies using desired tree and wreath cookie cutter shapes (about 2 to 2 1/2 inches wide or long each). Arrange cookies at least 1/2 inch apart on prepared baking sheets.

A fusion of rich cocoa and smooth matcha chocolate—these cookies are as elegant ... Chill the dough, roll it to 3mm, cut, and bake at 170°C for 20 ... Democrats want to throw out the idea ...

2 cups all-purpose flour. 2 teaspoons baking powder. 1/2 teaspoon kosher salt. 1/8 teaspoon ground cardamom. 3/4 cup granulated sugar. 2/3 cup canola oil ...

Stamp cookies out to fill 2 unlined baking sheets, spacing about 1" apart and refilling press if needed. Bake cookies, rotating baking sheets top to bottom and front to back halfway through, until ...

Matcha, a finely ground green tea powder, shines when mixed with a creamy, buttery shortbread cookie. A surefire hit, this green tea shortbread cookie will be devoured by cookie-lovers in record time.

(Scoop out about 2¼ cups per bowl, or weigh out 500 g/1 lb. 2 oz. batter for each.) Step 3 If making matcha cookies, mix 4 drops green food coloring and ½ tsp. matcha into batter in first bowl.