Amazing mashed potato ideas await, from gourmet twists to classic comforts—discover how to elevate your next meal with these 25 irresistible serving suggestions! The post 25 Best Ways to Serve Mashed ...

Step through the door and you’re immediately enveloped in the comforting symphony of a busy diner – the gentle clink of silverware against plates, the hum of conversation, the occasional burst of ...

For those willing to splurge an extra dollar, premium sides include tater tots, grilled broccoli, side salad, onion rings, and mac and cheese. The mashed potatoes deserve special mention—creamy, ...

Colcannon (Ireland): Often associated with St Patrick’s Day, Colcannon is a traditional hearty Irish comfort food. It is made ...

I know what you are thinking… What to serve with mashed potatoes?? Sometimes I pick up too many potatoes, make too m ...

Brine the bird overnight and then baste it frequently with a bourbon-brown sugar glaze as it roasts. Mashed roasted garlic gives the pearl onion giblet gravy a subtly sweet, nutty flavor.

Instead of using butter, chef José Andrés prefers to add richness with olive oil and Manchego cheese. His tip: "Add the olive oil slowly to the potatoes because if you dump it in all at once ...

Cook 15-20 minutes longer, uncovered, flipping potatoes every 5 minutes, until potatoes are tender on the inside and are browned on the outside. In this recipe, there's no need to boil the potatoes ...

Yukon gold potatoes have a naturally rich, buttery texture that lends itself perfectly to creamy mashed potatoes. If it’s size that matters most for your dish, baby or petite potatoes could be ...