It's tempting to skip homemade marinades and just pour some barbecue sauce over your meat for a quick solution. We asked an expert whether this is a good idea.

Combine Marinade ingredients in medium bowl. Place beef Top Round Steak and marinade in food-safe plastic bag; turn steak to ...

Grilled steak and fresh summer corn — it doesn’t get any better than that! So if you're on the hunt for a new mouthwatering ...

Tender Santa Maria-style tri-tip is seasoned simply and grilled over high heat to perfection, then topped with a luscious homemade pistachio pesto.

This recipe is a perfect blend of simplicity and flavor, offering a smoky, juicy tri-tip steak complemented by a vibrant Argentine sauce.

Tony Chachere's Executive Chef Gaye Sandoz, shows us her recipes for Creole/Mediterranean Chicken and Roasted Garlic & Rosemary Cornish Hens! Please watch the videos to learn more about these ...

Tony Chachere’s Executive Chef Gaye Sandoz, shows us her recipes for Creole/Mediterranean Chicken and Roasted Garlic & Rosemary Cornish Hens! Please watch the videos to learn more about t… ...

It might seem like you're in the middle of nowhere, but one bite at the Tri-Tipery lets you know Ballico in Merced County is the place to be.

This beef tri-tip roast is tender, juicy, and packed with bold flavor from garlic and rosemary. Roasted alongside vibrant bell peppers, onions, and red potatoes ...

No more dry chicken when it's marinated in this! Technique tip: Refrigerate for at least 30 minutes so the marinade really soaks into the chicken. It makes the chicken super juicy and flavorful.

Buying pre-marinated meat is a great time-saver, and Trader Joe's has many options. Take a look at our ranking of the best pre-marinated meats at Trader Joe's.