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Preheat oven to 325°F. Heat olive oil in a large enameled cast-iron casserole. Season veal shanks with salt and pepper and cook over moderate heat until browned, about 8 minutes per side ...
The food at Le Bernardin is all seafood (though there is a vegetarian menu offered) and it is all exquisite, creative without ...
Recessions and Covid diminished expense accounts dining but the business lunch is still a big part of New York wheeling and ...
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