More than 100 sugar shacks are boiling maple sap down to syrup throughout the state, but only a handful are also offering a full pancake breakfast on site.

The Pacific Northwest’s first maple sugaring collective offers a taste what local maple syrup tastes like and classes on how to tap into it.

Keuka Maple (3100 E Valley Rd, Branchport): There will be maple syrup production and Sugar Shack tours, along with boiling sap on a wood-fired evaporator if conditions permit.

Maple syrup is a precious — and highly controlled — substance in the Canadian province of Quebec. In 1966, a regulatory group ...

On the morning of March 19, preparations at Trout Brook were underway for Maple Weekend, a four-day celebration of New York’s maple syrup industry.

People stand around the evaporator in the new sugar shack while waiting for maple sap to be boiled into maple syrup, Wednesday, March 26, 2025, at City Park in Plymouth, Wis.

Hopper, 61, has been making maple syrup for 10 years in a shack in his backyard and has been tapping close to 200 sugar maples in Auburn neighborhoods.

After wild temperature swings in February, Hardwick Sugar Shack owners Joe and Megan Raskett aren’t sure how much longer the maple sugaring season will last. The Rasketts started boiling their ...

Schoff's Sugar Shack in Victor is gearing up to sell maple products, hold tastings, and show guests how maple syrup is made.

These Monks have a long history of making some of the best maple syrup around. Third Street Brew House exclusively uses the Sugar Shack’s maple syrup for making this a flavorful and special drink.

Discover how modern technology—like vacuum tubing, reverse osmosis, and AI monitoring—is revolutionizing maple syrup production, making it more efficient and sustainable.

HAMPTON FALLS — One of the sweetest events of the season takes place this Saturday, March 9, when Lincoln Akerman School’s Sugar Shack opens up to celebrate all things maple. Running from 9 a ...