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3. Bake in the center of the oven, stirring every 15-20 minutes, until deep golden brown, about 45 minutes to one hour.

Have you always wanted to learn to tap maple trees to make your own maple syrup? Then you’re in luck because maple syrup season is almost here. The 2025 maple syrup season is on the horizon, so ...

Forget butter and syrup. Applesauce is the unsung breakfast hero waiting in your pantry! Spread it on toast, swirl it into ...

This Christmas in July turkey, by top butcher Meatsmith, brings festive cheer with a maple and bacon stuffing, crisp skin and ...

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