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From raw to ripe, mangoes are used in various dishes. Mango chutney, pickle, and panna are popular preparations. But if the pickle made for the entire year spoils, all the hard work goes to waste.

There are endless varieties - from lemon and green chilli to garlic and carrot - each one bringing its own kick. But mango pickle? That is in a league of its own. It is the kind you make once during ...

or ‘Make mango pickle step by step with pictures’? Someone would probably click on the recipe even if it’s to simply watch. While the Google Trends tool reflects the ebb and flow of user ...

Mango pickles are a quintessential part of Indian cuisine, evoking memories of family traditions. The tangy, spicy flavors of homemade mango pickles elevate any meal. Mango pickles are a ...