Recipes only go viral when they’re incredibly good or laughably bad, and this sushi bake falls firmly at the top of the “incredibly good” list. This easy casserole (because, let's be honest, that’s ...

To hear the cook, writer and teacher Sonoko Sakai tell it, “1955 is the year my mother was liberated.” Several things ...

U.S. tourists visiting Japan would have paid a small fortune – close to $500 – for a 50,000 yen omakase meal at a high-end ...

Pronounced “POH-kay,” this Hawaiian-style dish is often made with marinated raw fish, served with rice and vegetables.

Matt Annand, head chef at Notch 8 in the Northern Pacific Center hosted a class, and will host more, on the art of sushi ...

You can certainly get into the nitty-gritty details of sushi and sashimi to understand differences between the two, but ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

🔥 How to Make Live Scallop Sushi at Home – A Sushi Lover’s Guide! Ever Had Melt-in-Your-Mouth Scallop Sushi? Here’s How to Make It at Home! If you love sushi, you know that live scallop sushi is on ...

If you left a pot of rice out overnight, you might want to reconsider eating it the next day. Rice contains a bacterium called Bacillus cereus, which can cause food poisoning.

Helmed by Tokyo-born chef and 25-year industry veteran Kiyokuni “Kiyo” Ikeda, this concept, opening Jan. 28, was three years in the making ... rice), which is seasoned with matured sushi ...

Joey Salceda wants to know whether or not the country’s rice importers are involved in financial shenanigans ... we've also asked the BIR) if they’re making obscene profits or if not they’re not ...