Persons continuing to use the paraffin/no water bath method should be aware of the potential health risk. Methods of making jelly The two methods of making jelly follow: Standard or long boil method: ...

Learn how to juice chokecherries ... We’ve put up apple jelly, strawberry jelly, apple butter, and more. Store-bought jelly can’t compare with the taste of homemade. After taste testing ...

This recipe uses wild violets, Viola odorata and Viola sororia, for a unique flavor that you won’t find in any other type of ...

Made with fresh passion fruit juice ... Store the passion fruit jelly in the refrigerator in an airtight container for up to 3 days. Serve the jelly chilled as a refreshing dessert on its own or with ...

After the juice has been removed for jelly ... This excerpt is a recipe for “jam made from the pulp left after making jelly.” ...

If you love blackberry jam without ... Put the juice and sugar back into the clean preserving pan, heat over a low heat until all the sugar has dissolved, add the crème de cassis, if using.

When blending the sea moss to make the jelly, use just enough water to achieve a smooth, thick consistency. Store the sea moss jelly in the refrigerator ... For a tropical twist, add a splash of ...

"Personally, cherries are my favorite fruit, so I love that these feature the sweet and tart flavors of cherries in a flaky pastry," she describes, noting that the use of homemade jelly (as ...