Hapa Bistro, a tiny restaurant in San Bruno, is serving French-Japanese fare. The restaurant, which began its soft opening ...

Chef Kris Toliao and partner Yuka Ioroi open the newest reincarnation of Cassava with onigirazu and pillowy Japanese milk ...

Yummy Sushi replaces Oak & Stone Fastfire in the Manatee County plaza. Oak & Stone, a Sarasota-based artisan pizza and craft beer restaurant, opened its scaled-down eatery called Fastfire in October ...

Roslyn will soon be home to a new Japanese restaurant. Okaru, whose menu comprises modern and traditional Japanese inspired dishes, is slated to open Thursday at 1401 Old Northern Blvd.

Kuma Cantina recently opened in Tokyo and offers a variety of Mexican dishes. Some feature a Japanese twist. (Juan King/Stars and Stripes) Location: 3-2-7 Higashinakano, 1F, Nakano Ward, Japan, ...

A new Stanislaus County restaurant eliminates the need to choose between two seemingly different types of cuisine by offering ...

A popular Springfield restaurant is overhauling its menu and will be known by a new name. Here's what we know.

Two popular cuisines ― Italian and Japanese ― will come together in an inspired fusion menu offered at an upcoming, upscale Ponte Vedra Beach restaurant. Black Pearl hopes to open at 880 ...

How much impact does menu design have on what we order at a restaurant? A lot. So much in fact that restaurants can hire “restaurant engineers” to ensure they’re putting their best foot forward.

The platform’s survey found that chicken is increasing as a popular protein on Asian restaurant menus. While General Tso's Chicken continues to dominate, accounting for 14.8% of orders with a 6. ...

Little Miss Mao, the highly anticipated concept from James Beard semifinalist Sophina Uong, will officially open its doors soon in East Nashville.

It is bloom time for cordyceps flower. The ingredient is showing up on restaurant menus – as snacks in fine-dining restaurants, in soups in Chinese restaurants, and in pasta and other dishes.