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The use of wood marks a departure for the collections of the luxury brand, which was founded in 1820 by Emile and ...
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Why Fruit Is Considered A Luxury In JapanFruit is pretty cheap in North America, so much so that we probably don't think twice when it rots on the counter. But in ...
The Swiss luxury group’s Japan sales declined 15% year-on-year in the fiscal first-quarter, even as wider group sales rose.
In the Japanese city of Seki, famed for its razor-sharp artisan knives, news that incoming US tariffs will be lowered is welcome but not entirely unexpected.Japanese knives make food taste better, ...
TOKYO (AP) -- Walk into any Japanese noodle shop or restaurant and chances are you'll be eating with a pair of disposable wooden chopsticks from China. But not for long.
In the Japanese city of Seki, famed for its razor-sharp artisan knives, news that incoming US tariffs will be lowered is welcome but not entirely unexpected.
Chef Tetsuro Maeda’s extraordinary restaurant, Txispa, reimagines Japanese gastronomy with Basque ingredients and grill techniques. You might call it Spanish kaiseki.
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