Do you like it hot or do you like it cold? Butter or mayo? How do you like your lobster roll? Jonathan Cunningham, owner of ...

You’ll need to make a big decision before sinking your teeth into one of these best Boston lobster rolls: Cold with mayo?

Split-top buns, thought to have originated in Maine for Howard Johnson's clam strip rolls, turn out to be the perfect vehicle ...

The chowder selection provides a tour of coastal traditions, from the creamy New England clam chowder that warms you from the inside out to the Maryland spicy crab chowder that brings a tomato-based ...

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Lobster often is saved for celebratory meals, like birthdays, anniversaries and the first day of vacation. But I think National Lobster Day — Sunday, June 15 — is worthy of celebration.

Whether you like yours warm with butter or cold with mayo, these Shore lobster rolls are must-trys this summer.

My first stop was Dune Brothers for a classic Rhode Island lobster roll. It was definitely the dish I was the most excited to ...

Whether you like yours warm with butter or cold with mayo, these Shore lobster rolls are must-trys this summer.

These are the best lobster rolls in Los Angeles, from classic New England-style sandwiches to caviar-topped indulgences across the city.

Biting into the perfect, hot, buttery lobster roll made with huge, fresh Maine lobster is pure heaven. Or maybe you're all about the chilled, mayo-based lobster roll.