The oldest apricot tree, 4,000 years old, was recently discovered in Armenia. Armenians trace their heritage to Noah. After the Great Flood waters receded, Noah’s Ark landed on Mount Ararat in ...

KIND, the snack bar company, got a not-so-kind warning letter from the U.S. Food and Drug Administration that several of the company's products aren't as healthy as advertised. In a letter to CEO ...

Making apricot jam is as much about skill as it is about choosing the right fruit and tools. Even when you follow a recipe to the letter, small missteps can impact the final result.

Apricot kernels naturally contain amygdalin, which can release cyanide after being eaten. ... Letter From the Editor: Transition gap hurts food safety. By Dan Flynn on May 1, 2025.