If you've ever panicked when the bartender asks "sweet or sour?" after you ordered an old fashioned, then this guide is for ...

Free from sugar and made from 100 per cent natural ingredients, Sodaly flavours are jam-packed with prebiotics that are good ...

While whiskey, tequila, and vodka might be more popular, few can argue the importance of gin when it comes to great cocktails ...

Drinks On The Rocks is a premier mobile bartending service crafting innovative signature cocktails tailored to any event.

This post originally ran on The Kitchn. See it there: The 2-Ingredient Drink That Gets Me Through Every Dry January We Asked ...

Whether you’re a rocker looking to get in where you fit in or someone who likes their booze stirred with a splash of ...

Rosé-infused peach jam with vanilla mingles with tequila, lime juice, and Topo Chico ... and dry vermouth and has a dash of orange bitters and lemon twist garnish for added complexity and citrus ...

When you think of McDonald's fast food, you may not immediately think to serve it with cocktails, but here are some ...

When you’re making a mocktail, you’re working with three primary flavors: bitter, sour, and sweet, according to Warrener. The ...

Echelon Kitchen & Bar, a new addition to Ann Arbor’s fine dining scene, is set to debut the wood-fired, vegetable-forward restaurant on Feb. 6 at 200 S. Main St.

Valentine’s Day hits on a Friday this year, so Charlotte restaurant reservations will get snapped up quickly. We’ve got ...

T is for Tea and Tequila, both of which are terrific! Though too much tequila might leave you tired and needing some timeout.