Drink: Get fresh with the easiest recipe of lemonade ever! Preparation: Step 1: Squeeze the juice out of the lemons, and pour ...

Chia seeds are nutrient-rich and versatile for breakfast, offering omega-3s, fiber, protein, and more. Properly soaked, they ...

This lemon cake, a sweet and tangy lemon dessert, boasts three layers of lemony goodness: extract, zest, and juice.

Boil 1 cup of water. Add chamomile and peppermint leaves to the boiling water. Let the tea steep for 5-7 minutes. Strain into ...

Many bottled cleaners and potions wear labels boasting about their natural ingredients and green bona fides. But you may already have an earth-friendly cleanser in your kitchen fruit bowl: a lemon, ...

Bath towels often become rough due to detergent and mineral buildup. Adding lemon juice to the washing machine can keep towels soft and fluffy. The ci ...

A refreshing and simple dessert, basil lemonade sorbet is a three-ingredient wonder: basil syrup, lemon juice, and water.

Lemon is high in vitamin C, which is a powerful antioxidant that protects liver cells from free radical damage and improves ...

Greek avgolemono soup is delicious and easy to make. It's the perfect comfort dish to prepare on chilly days or when you feel ...

When you look into your favorite mug and see the coffee stains from all the use it gets, don't worry. You can clean those ...

Put artichokes in one inch of boiling water. Add one-and-a-half teaspoons of lemon juice for each artichoke Add a quarter teaspoon of salt. Cover the pan tightly and cook for 20 to 45 minutes, until ...

Divide the soup among individual bowls, top each serving with some of the gremolata, if desired, and serve. Storage note: ...