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Lemon syrup Juice of 1 lemon 25g caster sugar. Cream-cheese icing 100g mascarpone 200g cream cheese 100g icing sugar 10ml lemon juice Handful fresh blueberries and a few stems of lavender. Method ...

In a bowl with an electric mixer, cream butter and lavender sugar until fluffy, about 3 minutes. Add the eggs, one at a time, beating until combined. Add half the flour mixture, alternating with ...

This cake can be finished with a white chocolate ganache. Skip to Article. Set weather. Back To Main Menu Close. ... Spring Cookbook: Lavender Scented Crepe Cake. Updated: Feb. 15, 2016, 6:57 p.m.

A gentle whisper of lavender — floral, sweet, slightly citrusy — adds a subtle complexity to whatever you’re making.

He first makes the cake batter, folding in a French meringue, then baking it for 20-25 minutes at 325 degrees. While the cake is in the oven, he makes the moscato sabayon to top it.