The dish presents the Kodava culture with minimal usage of ingredients and easy preparation methods. The dish is rooted in the culture, which traces back to the early Kadamba Dynasty’s rule in the ...

Sunday mid-day explores the diverse, ancestral culinary traditions of the Kodava community, deeply rooted in Coorg’s forests, fields, and culture At 7 AM, we set out on a walk through Makkandur ...

Directions. Pat steaks dry. Rub with olive oil and coat all sides with Zingy Rub. Let rest at room temp for 30-45 minutes before grilling (for even cooking).

Two top food writers have accused influencer and bakery owner Brooke Bellamy of plagiarizing their recipes in her bestselling book. Nagi Maehashi, who runs the RecipeTin Eats website, and Sally ...

Rashmika Mandanna receives support from Kodava community as they demand security for actress amid political controversy. Bollywood News: Latest Bollywood News, Bollywood News Today, Bollywood ...

More than 25,000 Kodavas, dressed in traditional attire, took part in a rally and marched for six days from Kutta, a Kodagu-Kerala border village, to Madikeri, covering 82 km | Latest News India ...

Madikeri: Virajpet witnessed a massive gathering for the ‘Kodavame Balo Padayatra' of Kodava and Kodava language-speaking communities, which commenced from Kutta in South Kodagu on Sunday. The ...

You loved these recipes. Now see what made our Top 25. By Margaux Laskey Well, that was fast: It was January, we blinked and now it’s December. Quite a bit has happened in the last 300 or so ...

Madikeri: The Ponnampet unit of the Kodava Samaja has announced that it will extend free marriage hall facility to Kodava families which host the marr.

For the 10th anniversary of NYT Cooking, we’ve collected recipes that racked up five-star ratings, topped our charts and went viral — plus a few that lit up the comments section.

Since Kodava cuisine is truly based on locally sourced foods, savour this healthy bamboo curry which can be prepped easily at home. All you have to do is slice the bamboo into juliennes and boil it ...