Rice, yam, plantain, or maybe you’d prefer to whip up some efo riro—whatever your choice, Joyful Cook’s local pepper sauce is the perfect pairing. She starts by heating some palm oil ...

The best salt and pepper grinders produce both fine and coarse ground spices, are easy to fill and simple to use. We tested popular manual and electric salt and pepper grinder sets from brands ...

There are, at least what feels like, an infinite number of hot sauces out there: hard-to-find regional varieties, specialty bottles that pride themselves on being almost too hot to eat, super ...

Sign up for the Slatest to get the most insightful analysis, criticism, and advice out there, delivered to your inbox daily. If you’ve ever been to a prestigious ...

Bell peppers, which have long been a staple of Latin American cuisine, originated in South America as early as 5,000 BCE. Bell peppers are available year-round, though they are less expensive ...

All you need is a two-liter Dr Pepper bottle, a fresh lemon and a slow cooker Move over, hot chocolate and egg nog — it seems steamed-up Dr Pepper is the new cold weather beverage of choice. In ...