This gooey bread pudding made with caramel-like dulce de leche from Latin America is so much more than the sum of its five parts. To add even more flavor, throw in a handful of fresh or frozen ...

Dessert: Let's make a king cake for Epiphany! For softness, we've chosen the brioche version. In fact, this one comes ...

King Rollo learns the value of simplicity when a magician transforms a farmer's bread into extravagant dishes, only for the farmer to repeatedly request his bread back. L.A.'s mayor declared a ...

This carrot cake sticky toffee pudding from Delicious AF Vegan by Lauren Hartmann blends two classic desserts into one rich and comforting treat. It’s warm, soft, and packed with flavor from shredded ...

Heat oven to 180 ºC. Grease 4 ramekins with butter. Spread butter over slices of banana bread and place 3 slices in each ramekin. Whip cream, eggs and sugar together. Pour over bread a little at a ...