In the past, a lot of diners would need to drive well outside Seattle’s center to score great Korean food, either north, stretching up to Lynwood, or south to Federal Way or Lakewood’s Korean dining ...

With a perfect balance of sweet, savory, and smoky goodness, this marinade makes the juiciest, most tender ribs in no time. Watch step-by-step as we show you how to make restaurant-quality Kalbi ...

(Okra is the ideal thickening agent.) The base requires aromatics like onion, bell pepper, and celery. Hot sauce is always appreciated. Not that it really even requires a recipe, but every Southern ...

Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...

Chef Jose Garces takes a cue from Yucatán flavors with a marinade of orange, lime, garlic, and annatto. The turkey marinade in this Thanksgiving recipe from chef Jose Garces was inspired by a ...