News

More and More Sushi Restaurants Across America Are Leaning Into Sustainability — Here’s How. Sushi chefs have been leading this decades-long conscientious shift from behind their counters ...
This week, a new project details page was filed for Oja Sushi, a restaurant headed to the Stone Oak area that appears to be ...
I am so glad I didn’t give up on my life and kept going,” says the chef, who’s the subject of a new documentary about his ...
Kura Sushi (KRUS) plans 14 new openings by FY2025, but declining sales and thin profits raise concerns. See why a 53% stock ...
Collaborating with Kewpie, the century-old Japanese firm renown for high-end condiments, the menu kicks off July 1 and is ...
Atsumeru has big shoes to fill. Temporis was one of Chicago's 20 Michelin-starred restaurants before it closed in January ...
Anjin, a Japanese bar and restaurant, 1708 Oak St., is opening in July from Nick, left, and Leslie Goellner, right, founders ...
Also joining us is Kenji Sawada, Executive Sushi Chef at the upscale KAIYO SF, known for serving incredible Nikkei cuisine at an intimate sushi bar. Together, these experts detail the red flags ...
The Osaka-style Japanese restaurant held its grand opening June 23, after some hints from Dragon King's Daughter about its ...
IRVINE, Calif., May 27, 2025 (GLOBE NEWSWIRE) -- Kura Sushi USA, Inc. (“Kura Sushi” or the “Company”), (NASDAQ: KRUS), a technology-enabled Japanese restaurant concept, today announced ...
Oishii Ramen, a new Japanese restaurant, opened in early 2025 in Wausau's Riverfront area. The restaurant specializes in ramen, featuring a unique pork bone broth simmered for eight to 10 hours.