From chilled ramen to flowing noodles caught with chopsticks, these regional specialties blend flavour, fun and centuries of heat-beating wisdom.

In the heart of Columbus hides a Japanese bakery where pastry dreams come true and carb-counting goes to die. Belle’s Bread isn’t just a bakery—it’s where Ohio discovers that Japanese pastry mastery ...

California Live correspondent Laila Muhammad visits Bad Ash Bakes, a brand-new bakery in Pasadena that opened in May 2025.

Unlike regular halo-halo, this treat is meant not to be halo ’d, instead consumed from top to bottom—not an issue as ...

These delicate cookies are made with oil, so they’re moist and tender. Matcha gives them a light, toasty flavor and turns them a pretty green. Slideshow: More Cookie Recipes In a medium bowl ...

A popular chocolate bar has launched a new flavour in the UK which has left shoppers torn. KitKat is now selling a Lemony Lime flavour, which is being described by the brand as a "citrusy take". While ...

For those new to this Japanese treat, shio pan translates quite literally to ... The secret lies in its technique: a chewy, slightly dense dough baked until the outer layer turns crisp and golden, ...

Matcha is clearly having its big moment. Once just a traditional Japanese drink, it has now become a global favourite. People love it not only for its unique taste but also for the appealing aesthetic ...

INGREDIENTS: Crepe Batter: 1 1/4 cup ap flour 2 eggs 1 1/2 cups whole milk 2 tbsp matcha powder 2 tbsp sugar (optional) 3 tbsp melted butter pinch of salt Matcha Custard: 1/2 cup milk or cream 1 ...

Split your mochi in half with a piece of string at this hidden Japanese cafe Sydney Daifuku Store on Helen Street in Lane Cove North ...

Tochi Mochi (栃もち) is a Japanese rice cake. It is special because it uses the "tochi" nut, also called horse chestnut.