Gulab jamun parathas or rasgulla sabzi fall in that category. Don’t get me wrong, I’m all for innovation in the kitchen. Without it, we wouldn’t have French fries, baked Alaska, or even something as ...

It is rich in antioxidants & great for digestion! Add sliced Jamun to your fruit salad for a tangy twist that's rich in fiber. Freeze Jamun pulp into cubes and add to water or smoothies. Blend Jamun ...

Wash the jamuns thoroughly and remove the seeds. Now add deseeded jamuns, sugar, lemon juice, black salt, cumin powder, and a few mint leaves into a blender. Blend until smooth. Add a little chilled ...

Add a few ice cubes and a touch of honey if you fancy it sweeter. Mix until smooth and enjoy immediately. Jamun ginger cooler: This tangy, cooling drink is ideal for hot afternoons.

Just blend fresh jamuns with yogurt or milk, add a hint of honey for sweetness, and some ice cubes for chilled effect. This smoothie tastes amazing and also gives you the much-needed vitamins and ...

Preparation Take a boston shaker and add ice cubes, black salt, chaat masala, sugar syrup, half cup jamun juice, and half tablespoon lemon juice. Shake until mixed properly.

Oza claims that Tribalveda is ‘India’s only online marketplace selling organic and natural products made from Jamun’ ... He along with his wife Pooja who hails from Jaswantgarh, a small town of ...

The classic gulab jamun, which has 126 calories per piece, is made of smooth, deep-fried first-sized spheres of khoa that are then soaked in a sugar syrup coated with cardamom essence. Gulab jamun All ...

Soan Papdi are flaky cubes of besan and sweet milk that melt in your mouth. It is made of gram flour, all-purpose flour, ghee, sugar and milk. Calories In One Piece: 259 calories TAP TO KNOW MORE ...

Jamun is popularly known for its delicious taste and low calories. This fruit benefits people with kidney issues, arthritis, liver issues, gut problems, and other cholesterol-related problems.

What Does Jamun Lemonade Taste Like? This lemonade mainly comprises jamun and lemons, which give it a tangy flavour. But this is not the only flavour that you'll get to taste. The addition of cumin ...

• 200g jamuns • Coriander leaves • Mint leaves • 1 green chilli • 1/2 inch ginger • 1/4 cup sugar • 1/4 cup water • Ice cubes • Salt • 1 tsp cumin powder • 1 tsp chaat masala • 1/2 tsp black pepper ...