The bill would name August the official, "New Mexico Red and Green Chile Month" lining up with not only harvest season but the Hatch Chile Festival.

Why are chiles roasted at all? And how did the annual appearance of street-side chile stands become a seasonal tradition in Colorado, New Mexico and other parts of the Southwestern U.S.?

Blake's Lotaburger offered boxes of its special blend of green chile for $20. Once Burqueños saw, and smelled the chIle, they couldn't resist.

Photo of Isleta Grill's green chile cheeseburger, courtesy of the New Mexico State Fair. This burger won the blind judging award at the 2024 edition of the fair.

Hungry for a taste of Hatch? You don’t have to go far, chile fans. Green Chile Love is cooking up a taste of the infamous New Mexican chile, with a Colorado twist, right here in Phoenix.

The popularity of New Mexico-grown Hatch chiles keeps growing and so does the availability of High Desert supermarkets to roast them for customers.

Here’s everything to know about New Mexican Hatch chiles: how to recognize the real deal and how to buy and cook them.

Last year's Hatch chile harvest disappointed. But 2024 is looking great for the New Mexico pepper. Here's how to find freshly roasted green chiles near you.

The Mosco chile is a big part of what Colorado boosters have in mind when they brag. On a green chile farm in New Mexico—like the ones in the southern part of the state, around the town of Hatch ...

This can’t be bought anywhere but a local company in New Mexico has created a unique recipe to have pumpkin pie and green chile together. Hatch Green Chile Store took the time to create and ...