Straccetti di manzo, which translates roughly from the Italian to “little rags of beef,” is a trattoria staple. The cooking ...

Juicy chicken, zesty sauce, all in one pan – dinner just got fun. Maddow Blog | As Trump endorses his arrest, Newsom sees ‘unmistakable step toward authoritarianism’ ...

This Italian beef sandwich is in a league of its own when it comes to cozy comfort food. Think chuck roast and peppers ...

Scoring the flank steak helps the marinade penetrate quickly.Plus: More Grilling Recipes and Tips Using a small sharp knife, score the flank steak on both sides in a shallow crosshatch pattern and ...

Press down on them with a rolling pin until they're about 1/2 cm thick, minute steak-style. Season steaks on both sides with salt. 2. Heat oil in a large, heavy-based pan over medium-high heat ...

Braciole is a classic Italian stuffed flank steak recipe that is braised in tomato sauce for the father who wants a picante-style holiday. For how to make braciole click here . 30 of 32 ...

This recipe is more of a Chinese-American invention than an authentic Mongolian classic. Nonetheless, it’s a fantastic example of America’s love of Chinese food. Here, thinly sliced beef ...