Life with Coco on MSN
An Authentic Italian Recipe You Have to Try
Bring the taste of Italy to your kitchen with this yummy and authentic recipe. It's so simple and so delicious, you'll be making it again and again.
I make Pflaumenkuchen in the early fall when autumn plums, also known as Italian prune plums or blue plums, are in season.
Simply Recipes on MSN
The Easy Ina Garten Dessert that Snagged Me a Husband
The pie was an adaptation of a tried-and-true Ina Garten recipe, and I’ve made it a million times and a million different ways since. The Plum Crunch, featured in her 2008 book Back to Basics, is ...
Many consider a bowl of porridge, especially at this time of year, to be a simply unbeatable breakfast – not least those who ...
They are not many of us who could say, at the end of our lives, that we once caused a rebellion against the New York Times, ...
Pete Wells remembers Marian Burros, a tenacious food reporter whose plum torte became one of The Times’s most famous recipes.
Despite the name, Italian wedding soup has nothing to do with nuptials. The name comes from “minestra maritata” (married soup) which refers to the marriage of meat and vegetables in a broth-based soup ...
Plum sauce in a jar, garlic and blue ripe plums on a table. When my college boyfriend and I parted ways, it wasn’t the end of our relationship that I cried over – it was his grandmother’s plum sauce, ...
Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...
UNIVERSITY CITY (WPVI) -- There tends to be two distinct kinds of home cooks: the ones who make bread and the ones who buy it. If you've never even considered making a loaf at home, I bet we can ...
Italians say the British recipe with butter misrepresents traditional Roman pasta dish Cacio e pepe: A simple yet bold pasta dish with pecorino cheese and a generous amount of black pepper.
Lavash sheets spiral around provolone, ham, salami, and tangy pepperoncini, turning the classic grinder into portable, party-ready pinwheels with big sub-shop flavor. Breana Lai Killeen, M.P.H., RD, ...
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