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Maria is especially proud of her panettone bread, a symbol of the Italian holiday season. She makes about 1,200 every year, and the baking process of the special bread is not simple.

It's a holiday treat on Italian-American tables, this and every Christmas -- sweet loaves of bread known as panettone. Shopping for one this year, you'll find the prices range from humble to high end.

Fox Nation explores the fascination, celebration, and history of the Italian-American Christmas Eve tradition, the Feast of the Seven Fishes. Experience the journey of Italian-Americans from the ...

Celebrating this traditional meal has spilled over into his family’s elegant southern-Italian eatery, where, for several years, they have served up Feast of the 7 Fish dinner.