Apple cider vinegar (ACV) is apple juice that’s been fermented twice. Its claim to fame is acetic acid, which forms during the fermentation process and is thought to have a variety of health benefits.

There’s a whole world of vinegar out there. Here are the essential varieties for pickles, pan sauces, and more.

Compounds in natural remedies such as aloe vera and apple cider vinegar may get rid of age spots on your face or body. Find a ...

Spark up your Independence Day festivities by making salads out of potatoes, hearts of romain, tomato or fusilli pasta.

Science enthusiast John Pagano loves to experiment — and he has plenty of opportunity to put his chemistry and biology knowledge to good use at Night Owl Ciderworks. Since making ...

Recipes from executive chef Dante Romero of The Lion’s Share take home cooks beyond the usual beef, chicken, pork and fish ...

Apple cider vinegar transformed from dusty pantry staple to wellness superstar. Discover how this simple ingredient conquered ...

Metabolism plays a vital role in overall health, helping to burn calories and regulate body processes. Your body continues to ...

As a result, apple cider vinegar has earned a robust reputation as a popular health food, particularly for gut and digestive ...

Are you a cider connoisseur, awash with wonder for the elite brew? Or a wide-eyed beginner, looking for your next crisp sip?

We spoke with registered dietitians to learn more about apple cider vinegar's pros and cons. Here's what you should know ...

Reviewed by Dietitian Jessica Ball, M.S., RD Apple cider vinegar (ACV) may help regulate blood sugar levels and improve insulin sensitivity. The probiotics in unpasteurized ACV, found in "the mother," ...