On this video, I show you how to smoke turkey breast on a pellet smoker. I smoked 4 turkey breast and used 4 different rubs. Iinjected 2 of the turkey breast to see if it really made a difference.

Place reserved and seasoned turkey backbone and innards into the pan and caramelize for about 15 to 20 minutes or until all pieces are browned. Deglaze with white wine or water. Add in onion, bell ...

Many Mississippians look forward to fried turkey over the holidays. The juicy, injected meat and crispy skin are hard to beat for flavor and texture. And let's face it. This is Mississippi. We ...