HYDERABAD: We took one bite of the Crispy Gongura — slathered with Niger Seed Cream and garnished with Herb Dust — and closed ...

Biryani, one of India’s most beloved rice dishes, varies significantly between the northern and southern regions of the ...

House parties often result in leftover turkey and duck. Devna Khanna of USAPEEC suggests transforming these leftovers into ...

Ayurvedic principles of mindful consumption are inspiring India's sustainable culinary movement, with chefs turning kitchen ...

Cabbage has a bad reputation, but it can be a delicious addition to your diet. These plant-based recipes will show you how to ...

Step 2: Heat a pan with some ghee over medium heat. Once the ghee is hot, add 1 teaspoon of cumin seeds and 1 teaspoon of ...

The device is designed to simplify cooking by automating key tasks while preserving the authenticity of Indian dishes. The robot integrates with a companion app, allowing users to explore recipes ...

New Pittsburgh restaurateurs are dismantling the butter chicken monopoly, replacing it with dishes that embody the dynamism ...

Any of the dishes can be made hot." Aside from the extensive Indian menu the restaurant provides, it also has a small menu featuring pub classic meals. Mrs Makwana joked: "There's always one in ...

Rice is a staple in Indian households. It is one of the most versatile ingredients available and can be cooked as an entrée, mains or even dessert. From dal-chawal to fried rice, the list of our ...

Indian rotis are not only delicious but also rich in several nutrients. Surprisingly, missi roti, a type of roti made from gram flour, wheat flour, and spices, has been listed among the world’s ...

Then add the salt and the lemon juice and mix well until combined and set aside. Source: Rep Pic/Pexels Heat 1 tsp oil in a small pan, add peanuts and cook until they turn light golden brown. Remove ...