With delicate, fragrant, and sweet crab meat bathed in garlic and butter and dressed with tangy homemade mayo, our crab rolls ...

This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen, where Mark White, co-owner of Moe’s Original ...

Picnic Dip is an ideal summertime appetizer, and it's easy to see why it's our most-saved no-cook recipe of 2025 so far.

Here is a roundup of some of our favourite seafood recipes: Created by Executive Chef Harris Sakalis of the Fairmont ...

In a bowl, combine the crab, mayonnaise, crème fraîche, parsley, chives, mustard, lemon juice and 3/4 cup of the Manchego. Spread in an 8-by-11-inch baking dish. Top with the piquillos and ...

Gently fold in the lump crab meat. Spread in a shallow baking dish and top with remaining shredded cheese. Bake for 30 minutes until top is golden and cheese is bubbling.

Hot Imitation Crab Dip This hot, creamy dip is great for a crowd-pleasing appetizer during a party. Since it uses imitation crab, it’s much less expensive than using fresh crab meat.

So, you’re wondering what to do with imitation crab? You’re not alone! Imitation crab is a super versatile ingredient that’s not only affordable but also packed with flavor. In this article, I’m here ...

Perfect for the holidays or a friend's party, this hot crab dip recipe is one of the best hors d'oeuvres ever! More for You. 13 Authentic Facts About Billy the Kid That Hollywood Often Overlooks.

Make the Xxxtra Crispy Shallots: In a medium microwave-safe bowl, combine the thinly sliced shallots and neutral oil. Microwave on high for 5 minutes, stir, then microwave in 30-second increments ...