Hey everyone, Jason Griffith here! As the warmer months roll in and we start craving lighter, fresher meals, my Avocado Pasta ...

Tired of boring lunches? These flavorful, easy-to-make recipes will turn your midday break into the best part of your day.

Pasta salad is one of my quintessential summer staples. It’s filling, full of textural variety, and extremely ...

Here is a roundup of some of our favourite seafood recipes: Created by Executive Chef Harris Sakalis of the Fairmont ...

Seafood Pasta Salad is always such a hit at any potluck or summer cookout. It’s a perfect combination of creamy, crunchy, ...

At their San Antonio restaurant, Mixtli, F&W Best New Chefs 2017 Rico Torres and Diego Galicia serve this zesty, creamy cold soup as a refreshing beginning course to their Michoacán tasting menu.

Method. To prepare the pesto, place the basil leaves in a food processor along with the toasted pine nuts (40g) and the garlic. Add a pinch of salt and a little pepper, then pulse until the ...

This easy pasta salad is packed with fresh flavor from tomatoes, basil and balsamic vinegar. It takes just 10 minutes to make and while you could eat it right away, it tastes even better the ...

You can make pasta salad with just about anything, but that doesn't mean you should. You can make pasta salad with just about anything, but that doesn't mean you should. HOME. ... Get Recipe: Shrimp, ...

I did feel that this salad could use a little more pizazz. It’s served on a bed of undressed baby spinach, which makes for a slightly bland mouthful. Next time I’d just toss the baby spinach in with ...