Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Learn how to make Chicken Nanban, a crispy and juicy Japanese fried chicken dish coated in a flavorful sweet-and-sour sauce and topped with rich homemade tartar sauce. This izakaya favorite is easy to ...

Fried chicken is a staple in many households, but it's more than likely you're falling victim to one of these several common ...

I realized I could make Kentucky Fried Chicken's $30 "Bargain Bucket" of chicken into multiple easy dinners, lunches, and ...

Lance Knowling, executive chef of Northridge Restaurant at the Woolverton Inn, shared his insights on selecting the best oil ...