Prepare to be amazed by this satisfying cake video featuring a glossy, two-layer chocolate pudding cake and a smooth, ...

A fudgy, molten cross between a chocolate cake and a pudding. It's the perfect big-batch dessert for a dinner party, or ...

Busy bakers, rejoice! These dreamy desserts are fast, fuss-free, and full of flavor—perfect for potlucks, kids, and cravings.

But that got me thinking, while I can easily tell you which Jell-O flavor works best for each recipe, I’ve never really considered which ones I enjoy on their own. I wanted to find one that could ...

All-purpose flour: This type of flour gives the best texture for the cake. Baking powder: A leavener, baking powder helps the cake rise during baking. Instant espresso powder: Bakers know that a bit ...

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Pour the batter into the cake pan or ceramic dish and bake for 25 minutes. When center is slightly firm remove cake. Allow cake to cool for 20 minutes. Pour half of the sauce over the top of the cake.

Step 1. Prepare the baking dish: Warm up the oven, and spray a 13x9-inch baking dish with cooking spray. Step 2. Add ingredients to dish: Dump the cake mix and pudding mix in the baking dish. Step 3.