The homegrown company is already stirring up the F&B scene with its alternative to the usual cuppa, but there's more to come, ...

California Cultured is hoping to launch its first products produced via plant cell culture in Q2 or Q3 of 2026.

Chocolate is a favorite worldwide. But cocoa is becoming more expensive and yields are falling. Swiss start-ups have ...

“The intercepted cocoa beans have been handed over to the Ghana ... and the security risks posed by using legitimate-looking transport vehicles to conceal illicit trade. Security agencies ...

Every chocolate bar starts with the seeds (or beans) found inside cacao fruits ... but I didn’t know you can really use the cacao fruit and make almost like an acai-[like] product.” ...

Hummus can get a little boring after a while, right? These 15 better ways to use beans bring something new and fun to th ...

While they use cocoa sourced from organic farms in the ... this may be an opportunity for India to produce fine quality cacao beans, which so far has been a novelty, as most of the cacao here ...

He said human activities such as illegal mining (galamsey) and smuggling of cocoa beans were affecting the sector which was one of the flourishing sectors in Ghana and West Africa at large. Togbega ...

Cocoa beans, the raw unprocessed ingredient used ... The company’s chief financial officer, Steve Voskuil, said that it was “using every lever at our disposal to get those tariffs changed.” ...

A journey to the remote Indian Ocean island reveals the story behind the fragrant, delicious, ubiquitous spice—and the ...

Each year, about five million tonnes of cocoa are produced worldwide, according to the Swiss Platform for Sustainable Cocoa. Most of the cocoa beans, which are dried and fermented before being roasted ...