Don’t be intimidated. Though smoking can seem kind of complicated at first, smoking a pork shoulder is one of the easier large-format meat projects you can take on, even on a simple charcoal grill.

This smoked pork shoulder is fall-apart tender, slow-cooked over hours to soak up that deep, rich smokiness. Serve it as pulled pork on a bun, tacos, or just sliced with BBQ sauce. It's rustic, hearty ...

we recommend pork butts. They are best for long and slow smoking because of the large amount of marbling and connective tissues they have compared to shoulder, which is better for roasting when ...

This Traeger Smoked Pulled Pork Loin recipe has all the delicious BBQ flavor of smokehouse pulled pork but uses an affordable pork loin instead! Seasoned with homemade rub, it's smoked low and slow, ...