It can take more than a year to make a single razor-sharp katana. In Japan, business is booming for the few remaining smiths who know how to do it.

Experts recommend you should run the empty grill on full temperature for 15-20 minutes. The heat will burn any remaining food ...

Chef William Murphy, a longtime professional chef with experience working in kitchens in Chicago, Philadelphia and New York and the owner of Ash Chase Culinary in Doylestown, recommends that parents ...

In that time, I’ve seen a lot of mistakes, and people tend to make them over and over. So I put together a list of the ...

We spoke with grilling experts about the biggest mistakes they see, and they recommended tools from Le Creuset, Weber, Boos, ...

Witness the incredible craftsmanship of a talented young blacksmith as he forges a beautiful pair of tongs in this ...

The weather is warmer, which means grilling season is here. Whether you’ve been using your grill year-round or are just dusting it off for the season, cleaning your grill is essential.

To grill vegetables like a pro, a few simple techniques can make all the difference.

As a San Francisco transplant in Landers, CA, Danielle Wall didn’t exactly plan to become the High Desert’s go-to snake ...

Get the most out of your grill this summer with these easy grilling tips and tricks! Find out how to grill chicken, steak and veggies for delicious cookouts ...

Discover an ingenious hack that will transform your cleaning routine! In this video, we reveal the surprising benefits of ...

The Chef-Approved Way to Clean a Blackstone Griddle originally appeared on Parade.