Now that Memorial Day is behind us, grilling season has officially begun. That means backyard bashes, picnics in the park and ...

Pellet grills are also easier to clean than offset smokers. “Overall, cleaning a pellet grill is typically easier due to the ...

Todays show is your alternative to Turkey and Prime Rim on your Holiday day table. We go start to finish on a Bone-In Pork Loin Roast.

Large cuts of beef, pork and lamb typically do best when cooked with a low and slow method such as braising or smoking. Avoid ...

The Nexgrill Oakford 20-Inch Wood Pellet Grill is just $349 right now ... pleased I am with this purchase” after cooking some steaks and pork chops on their new grill, which "came out perfectly.” ...

And he wasn’t wrong. In the years since though, the category had seemingly hit a snag in the quest to make traditional gas and charcoal grills totally obsolete. Pellet grills have always had an ...

Pellet grills are great for the ... With 825 square inches of cooking space, Recteq says you'll have enough capacity for 28 pork chops or 26 burgers, and that should be plenty of room for multiple ...

Grill the pork chops for 4-5 minutes per side, until they reach an internal temperature of 145F and are cooked through. Remove from the grill and let rest for 5 minutes. 2) Make Chimichurri ...

This is a quick and easy video to show you how to smoked and roast off some pork belly strips for taco meat. If you are using your pellet grill I highly suggest you get one of those smoker tubes.

Pellet grills are exceptionally easy to start and offer a level of temperature control without equal. They also excel at cooking things like veggies, chicken breasts, pork chops, or just about ...

Sabicer suggests searing a tenderloin on all sides, then transferring to a moderately low temperature oven to gently finish cooking. For grilled or pan-seared pork chops, remove larger chops from ...