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Lemongrass adds a minty, citrus-forward flavor to these quick-cooking lamb chops. The marinade also includes ginger, soy sauce, garlic, green chile and cumin, while mirin adds a touch of sweetness.

A versatile herb, Lemongrass' citrusy aroma and flavor make it a common ingredient in Asian cuisine. Its distinctive taste can uplift a variety of dishes, making it a go-to herb for foodies. Here ...

From soups to curries, lemongrass makes everything taste better and is a favorite of culinary enthusiasts. Today, we give you five creative ways to use lemongrass in your cooking routine.

Growing lemongrass as a perennial is not difficult, you just need to know how to overwinter it indoors if you are in a cool climate.