There’s a moment when you walk into Sand Springs Saloon & Steakhouse in Frostburg, Maryland, when your nose perks up like a bloodhound catching the scent of perfectly seared beef. The aroma hits you ...

Dig into steaming crab while soaking up serene views—these Maryland bayfront restaurants are summer perfection.

Packed with maritime and colonial history, Maryland’s capital city of Annapolis also offers tons of ways to get out on the ...

The survey estimates approximately 238 million crabs currently live in the Bay, a decline of about 80 million from last year's count.

Captain Billy’s Crab House in Newburg stands proudly on the banks of the Potomac River, where golden-brown hush puppies emerge from the kitchen with such perfect crispy-to-fluffy ratios that they’ve ...

Admiring the blue catfish's grey complexion you may wonder why anyone would encourage you to eat one. But there's a whole ...

About Maggie Rose . Maggie Rose was born and raised in Potomac, Maryland, where she grew up eating blue crabs, attending ...

Chesapeake Bay is at a turning point. Once severely polluted, the bay has seen major improvements in recent years. But ...

Blue crab populations in the Chesapeake Bay took a sizable hit in 2025, marking a need for more cautious harvest regulations, some environmentalists say.

BALTIMORE — Chef Dan, with Brick and Whistle, and Matthew Scales, with the Maryland True Blue Program, explains how the program preserves Maryland crab and showcases local ingredients.See how ...

Roman is founder and editor of the Eat the Invaders website (“Fighting Invasive Species, ... The carapace of a prized Maryland blue crab, for comparison, can spread nine inches across.

Indulge in a feast of freshly steamed Maryland blue crabs, snow crab legs, and more at this all-you-can-eat buffet! Learn how to enjoy the crab tamale, explore the signature seasonings, and savour ...